Are genetically modifed foods good?: The welfare implications of agricultural biotechnology

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1999
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Bibliography: p. 142-148
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Citation
Plunkett, M. D. (1999). Are genetically modifed foods good?: The welfare implications of agricultural biotechnology (Master's thesis, University of Calgary, Calgary, Canada). Retrieved from https://prism.ucalgary.ca. doi:10.11575/PRISM/14077
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