Outbreaks of taste / odour causing algal species: Theoretical, mechanistic and applied approaches

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49547Watson.pdf(11.36 MB)
Date
1999
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Bibliography: p. 310-335
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Watson, S. B. (1999). Outbreaks of taste / odour causing algal species: Theoretical, mechanistic and applied approaches (Doctoral thesis, University of Calgary, Calgary, Canada). Retrieved from https://prism.ucalgary.ca. doi:10.11575/PRISM/15223
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http://hdl.handle.net/1880/42853
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