Frankenfood: risk and ritual in biotechnology

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dc.contributor.advisorRusted, Brian
dc.contributor.authorKelly, Mary Theresa
dc.date.accessioned2005-07-28T20:01:29Z
dc.date.available2005-07-28T20:01:29Z
dc.date.issued1999
dc.descriptionBibliography: p. 129-135en
dc.format.extentix, 135 leaves ; 30 cm.en
dc.identifier.citationKelly, M. T. (1999). Frankenfood: risk and ritual in biotechnology (Master's thesis, University of Calgary, Calgary, Canada). Retrieved from https://prism.ucalgary.ca. doi:10.11575/PRISM/16115en_US
dc.identifier.doihttp://dx.doi.org/10.11575/PRISM/16115
dc.identifier.isbn0612479528en
dc.identifier.lccTP248.65 .F66 K45 1999en
dc.identifier.urihttp://hdl.handle.net/1880/25112
dc.language.isoeng
dc.publisher.institutionUniversity of Calgaryen
dc.publisher.placeCalgaryen
dc.rightsUniversity of Calgary graduate students retain copyright ownership and moral rights for their thesis. You may use this material in any way that is permitted by the Copyright Act or through licensing that has been assigned to the document. For uses that are not allowable under copyright legislation or licensing, you are required to seek permission.
dc.subject.lccTP248.65 .F66 K45 1999en
dc.subject.lcshFood--biotechnology--Canada
dc.subject.lcshBiotechnology--Canada--public opinion
dc.subject.lcshCommunication in biotechnology
dc.subject.lcshHealth risk assessment
dc.subject.lcshRisk communication
dc.titleFrankenfood: risk and ritual in biotechnology
dc.typemaster thesis
thesis.degree.disciplineCommunications Studies
thesis.degree.grantorUniversity of Calgary
thesis.degree.nameMaster of Arts (MA)
ucalgary.item.requestcopytrue
ucalgary.thesis.accessionTheses Collection 58.002:Box 1203 520680391
ucalgary.thesis.notesUARCen
ucalgary.thesis.uarcreleaseyen
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