The body of appetite: a cooking school in Victoria, British Columbia

dc.contributor.advisorLivesey, Graham
dc.contributor.authorCrisp, Mark
dc.coverage.spatial2000001202en
dc.date.accessioned2005-07-29T22:14:07Z
dc.date.available2005-07-29T22:14:07Z
dc.date.issued1995
dc.descriptionBibliography: p. 97-106.en
dc.format.extent95 <24> leaves ; 30 cm.en
dc.identifier.citationCrisp, M. (1995). The body of appetite: a cooking school in Victoria, British Columbia (Master's thesis, University of Calgary, Calgary, Canada). Retrieved from https://prism.ucalgary.ca. doi:10.11575/PRISM/16389en_US
dc.identifier.doihttp://dx.doi.org/10.11575/PRISM/16389
dc.identifier.isbn0612043959en
dc.identifier.lccNA 2500 C75 1995en
dc.identifier.urihttp://hdl.handle.net/1880/29883
dc.language.isoeng
dc.publisher.facultyEnvironmental Design
dc.publisher.institutionUniversity of Calgaryen
dc.publisher.placeCalgaryen
dc.rightsUniversity of Calgary graduate students retain copyright ownership and moral rights for their thesis. You may use this material in any way that is permitted by the Copyright Act or through licensing that has been assigned to the document. For uses that are not allowable under copyright legislation or licensing, you are required to seek permission.
dc.subject.lccNA 2500 C75 1995en
dc.subject.lcshArchitecture - Philosophy
dc.subject.lcshPhenomenology
dc.subject.lcshMind and body
dc.subject.lcshCooking schools
dc.titleThe body of appetite: a cooking school in Victoria, British Columbia
dc.typemaster thesis
thesis.degree.grantorUniversity of Calgary
thesis.degree.nameMaster of Environmental Design (MEDes)
ucalgary.thesis.accessionTheses Collection 58.002:Box 967 520538277
ucalgary.thesis.notesoffsiteen
ucalgary.thesis.uarcreleaseyen
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