Optimizing passive immunity in beef calves: An evaluation of colostrum management strategies and the impact of total and specific immunoglobulin G on health and growth

dc.contributor.advisorWindeyer, Claire
dc.contributor.authorGamsjäger, Lisa
dc.contributor.committeememberPajor, Edmond
dc.contributor.committeememberLévy, Michel
dc.contributor.committeememberYates, Robin
dc.date2021-11
dc.date.accessioned2021-09-22T16:56:15Z
dc.date.available2021-09-22T16:56:15Z
dc.date.issued2021-09-20
dc.description.abstractInadequate transfer of immunoglobulins from dam to calf via colostrum continues to present a challenge on cow-calf operations. Therefore, the aim of this thesis was to investigate management strategies to optimize the transfer of passive immunity (TPI) in beef calves and to identify risk factors associated with and impacts of total and specific immunoglobulin G (IgG) concentrations. Chapter 2 demonstrated that Brix refractometry is a practical, accurate tool for on-farm assessment of IgG concentrations in beef cow colostrum and that thresholds of <24 and ≥30% Brix indicate low- and high-IgG colostrum, respectively. In Chapter 3, calves fed a moderate volume and IgG concentration (1.4L, 70g/L IgG) of colostrum product nursed their dams significantly sooner than calves fed a small (1L) or large volume (2L) with a high IgG concentration (100 g/L), as did calves fed by nipple bottle compared to those fed by oro-esophageal tube feeder. Calf serum IgG concentrations were similar among all interventions studied. Chapter 4 evaluated optical and digital serum total protein (STP) refractometers, and the Brix refractometer for on-farm assessment of serum IgG concentration in beef calves. All three refractometers demonstrated excellent test characteristics, and STP concentrations of ≤5.8 g/dL and Brix percentages of ≤8.7 % can be used to detect inadequate TPI (i.e., <24 g/L IgG). Lastly, in Chapter 5, colostrum intervention was the most consistent predictor of poor TPI, and dam parity was the most consistent predictor of pathogen-specific IgG concentrations. We identified poor producer compliance with vaccine label instructions and variable impacts of pre-calving vaccination on specific calf serum IgG concentrations. Calves with poor TPI were more likely to get treated and die and showed lower weight gains in the pre-weaning period, while higher bovine rotavirus-specific IgG concentrations were associated with lower pre-weaning mortality. Our findings suggest room for improvement regarding on-farm vaccination strategies, particularly in heifers, and the need for further improvement of colostrum management in beef calves. Overall, this thesis identified important risk factors associated with poor TPI, highlighted the negative effects it had on pre-weaning health and growth, and offers a first step towards the development of practical, beef calf-specific colostrum management guidelines.en_US
dc.identifier.citationGamsjäger, L. (2021). Optimizing passive immunity in beef calves: An evaluation of colostrum management strategies and the impact of total and specific immunoglobulin G on health and growth (Doctoral thesis, University of Calgary, Calgary, Canada). Retrieved from https://prism.ucalgary.ca.en_US
dc.identifier.doihttp://dx.doi.org/10.11575/PRISM/39241
dc.identifier.urihttp://hdl.handle.net/1880/113924
dc.language.isoengen_US
dc.publisher.facultyVeterinary Medicineen_US
dc.publisher.institutionUniversity of Calgaryen
dc.rightsUniversity of Calgary graduate students retain copyright ownership and moral rights for their thesis. You may use this material in any way that is permitted by the Copyright Act or through licensing that has been assigned to the document. For uses that are not allowable under copyright legislation or licensing, you are required to seek permission.en_US
dc.subjecttransfer of passive immunityen_US
dc.subjectimmunoglobulin Gen_US
dc.subjectbeef calvesen_US
dc.subjectspecific maternal antibodiesen_US
dc.subjectcalf healthen_US
dc.subject.classificationVeterinary Scienceen_US
dc.titleOptimizing passive immunity in beef calves: An evaluation of colostrum management strategies and the impact of total and specific immunoglobulin G on health and growthen_US
dc.typedoctoral thesisen_US
thesis.degree.disciplineVeterinary Medical Sciencesen_US
thesis.degree.grantorUniversity of Calgaryen_US
thesis.degree.nameDoctor of Philosophy (PhD)en_US
ucalgary.item.requestcopytrueen_US
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